Gut Microbiota
Posted: Sun May 14, 2017 5:00 pm
When different countries adopt the standard western diet there could be an observed increase in the appearance of male pattern baldness in the population.
https://en.wikipedia.org/wiki/Pattern_h ... c_syndrome
http://www.the-scientist.com/?articles. ... Clarified/
https://en.wikipedia.org/wiki/Pattern_h ... c_syndrome
The standard western diet can change the gut microbiota, which could increase the number of harmful bacteria and consequently lead to metabolic syndrome and obesity...A number of studies have found a link between androgenic alopecia and metabolic syndrome, suggesting the combination as a male homologue to polycystic ovary syndrome.
http://www.the-scientist.com/?articles. ... Clarified/
Several studies have linked changes in the gut microbiome to obesity, insulin resistance, and metabolic syndrome, but the details of the link have been unclear. Now, a team led by researchers at Yale University has uncovered one pathway leading from gut microbes to increased food intake and insulin secretion in rodents, pointing to potential therapeutic targets for obesity in humans. The findings were published earlier this week (June 8) in Nature.
“Alterations in the gut microbiota are associated with obesity and the metabolic syndrome in both humans and rodents,” study coauthor Gerald Shulman of Yale said in a statement. “In this study we provide a novel mechanism to explain this biological phenomenon in rodents, and we are now examining whether this mechanism translates to humans.”
The researchers had previously noticed that high-fat diets stimulated increased levels of acetate in rodents’ blood streams, and that this increase triggered insulin secretion—but they didn’t know where the acetate was coming from. They further explored the link in the current study.
Antibiotic-treated rats and germ-free mice produced relatively low levels of acetate, the team showed, but restoring the animals’ normal gut microbiota led to increased acetate production; feeding the rodents a high-fat diet raised acetate levels even further. “Taken together, these experiments demonstrate a causal link between alterations in the gut microbiota in response to changes in the diet and increased acetate production,” Shulman said in the statement.